The Escapades of Jam and Lam

Tuesday, April 14, 2009

Deep-Fried Ice Cream

›
I've made deep-fried ice cream a couple times before, so I tried to be a little more creative this time. The basic recipe is simple: In...

Beef Wellington, Take Two

›
Gordon Ramsay's beef wellington turned out really well last time , I made it with Laura, so I thought I'd make it again for my frien...

Drunken Leeks

›
A long time ago, Laura asked me how to prepare leeks, and I found this recipe online. I'd never tried, it but Laura said it was pretty...
‹
›
Home
View web version

Contributors

  • Unknown
  • test
Powered by Blogger.